Ingredients:
3 large egg whites
4 cups powdered sugar
Warm water
Food coloring(optional)
Utencils:
Whisk
Large Bowl
Method:
Step 1: Mix the egg whites, powdered sugar and warm water in a bowl
Step 2: Beat slowly
Step 3: if the icing isn't thick, you might have to add more sugar
Step 4(optional): Add food coloring
Step 5: You have your icing!!
Step 6: Enjoy with your cupcakes!
Friday, 30 December 2011
Thursday, 29 December 2011
How to Make Homemade Pasta
Ingredients:
Packet of any spaghetti of your choice
Carrots; peeled and chopped
Onions; chopped
Peppers(optional)
Beef or Pork mince
2 cans of Tomato Paste
2 cans of Pasta Sauce
Olive oil
Salt
Utensils:
2 frying pans
Wooden spoon
Method:
Step 1: Fry the carrots, onions and peppers
Step 2: Fry the beef in the same pan
Step 3: Put the carrots, onions, peppers and beef or pork in the other pan
Step 4: Put the paste and sauce into the pan and bring to a boil
Step 5: Put the cover on the pan and heat on low heat for 30 mins-1 hour
Step 6: Cook the spaghetti with the oil and salt for 5-7 mins
Step 7: Serve immediately
Packet of any spaghetti of your choice
Carrots; peeled and chopped
Onions; chopped
Peppers(optional)
Beef or Pork mince
2 cans of Tomato Paste
2 cans of Pasta Sauce
Olive oil
Salt
Utensils:
2 frying pans
Wooden spoon
Method:
Step 1: Fry the carrots, onions and peppers
Step 2: Fry the beef in the same pan
Step 3: Put the carrots, onions, peppers and beef or pork in the other pan
Step 4: Put the paste and sauce into the pan and bring to a boil
Step 5: Put the cover on the pan and heat on low heat for 30 mins-1 hour
Step 6: Cook the spaghetti with the oil and salt for 5-7 mins
Step 7: Serve immediately
Wednesday, 28 December 2011
How to Make Chocolate Cookies
Ingredients:
4oz butter
8oz plain flour, 1oz for rolling and cutting
4oz white sugar
1 large egg
1 teaspoon cocoa
Icing(optional)
Equipment:
Wooden Spoon
2 baking trays
Cookie cutters(optional)
Wire rack
Step 1: Preheat the oven to 180C
Step 2: Grease 1 of the baking tray
Step 3:Mix the butter and sugar till the mixture is smooth and fluffy
Step 4: Add the egg and stir thoroughly
Step 5: Add the flour bit by bit while stirring
Step 6: Add the cocoa
Step 7: Stir till the mixture is brown
Step 8: Put the mixture on the other baking tray put the 1oz of flour on the tray, roll out and cut shapes
Step 9: Put the cut out shapes on the greased baking tray
Step 10: Put the cookies in the oven for 10-12 minutes
Step 11: Put the cookies in the wire rack and wait for 5 minutes
Step 12(optional): Put icing on the cookies
Step 13: Serve immediately
4oz butter
8oz plain flour, 1oz for rolling and cutting
4oz white sugar
1 large egg
1 teaspoon cocoa
Icing(optional)
Equipment:
Wooden Spoon
2 baking trays
Cookie cutters(optional)
Wire rack
Step 1: Preheat the oven to 180C
Step 2: Grease 1 of the baking tray
Step 3:Mix the butter and sugar till the mixture is smooth and fluffy
Step 4: Add the egg and stir thoroughly
Step 5: Add the flour bit by bit while stirring
Step 6: Add the cocoa
Step 7: Stir till the mixture is brown
Step 8: Put the mixture on the other baking tray put the 1oz of flour on the tray, roll out and cut shapes
Step 9: Put the cut out shapes on the greased baking tray
Step 10: Put the cookies in the oven for 10-12 minutes
Step 11: Put the cookies in the wire rack and wait for 5 minutes
Step 12(optional): Put icing on the cookies
Step 13: Serve immediately
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